Posts Tagged ‘Cook Book’
The Fishes & Dishes Cookbook, by Kiyo Marsh, Tomi Marsh, and Laura Cooper
Some of the most dangerous work in the world takes place in the grounds of Alaska, where crews must deal with gale-force winds, towering seas, long hours, and… Baked Salmon Wellington? A generation ago, the women featured in this book might have been celebrated as pioneers. In today’s world, they are simply living their dreams…
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